Aleksandar Zeremski is the first and only certified Water Sommelier in Serbia and the Western Balkans.
Category Archives: INTERVIEW
Director / Spanish Tourism Board in Milan
Interview with Rafael Jaen Delgado from Perez Barquero Winery, Mantilla, Spain.
Interview with Ljubomir Jelavić from the Kairos winery, from Trogir in Croatia.
Interview with Aleksandra Golubović, General Manager of a luxury 5-star hotel in Tivat, Montenegro.
Filip Veselovac, wine director of Hotel BELLEVUE and Hotel ALHAMBRA.
Matsunoki brings the essence of Japan to the Adriatic Coast. As a Michelin Plate winner in 2024, Matsunoki is renowned for its dedication to quality and authentic Japanese flavors.
Gianluca joins Hotel Bellevue with other 20 years of experience in the hospitality industry. Also predominantly the luxury hotel industry, holding senior management roles with Anantara, Starwood, Marriott, and Relais Chateaux for over a decade.
„To create the best
culinary experience and everlasting
memories for my guests“ – Theodor Falser
After prestigious international business engagements, why did he come to Mali Lošinj, how much is Nin’s World, how his love for jazz began and what wine to end the story with.
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